7 May 2017
Recipes
Anything homemade is always better than store bought. Here’s a recipe for a delicious homemade light tartar sauce made from fresh ingredients, which is much better than store bought Kraft tartar sauce. Fresh green onions add bite and color. Fresh lemon juice adds tart brightness. The light mayonnaise knocks down the calories without reducing flavor. The fresh […]
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17 April 2017
Recipes
I don’t eat much ham as it’s an over-processed food. Yet, it is an Easter (and for some, a Christmas) tradition, and sometimes that tradition means leftovers. After sending some home with family, I turn the leftovers into ham salad. Unfortunately, in my area, Lancaster County, Pennsylvania, many homemade and store recipes call for hard-boiled […]
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